Tasting Note
95 Points, Antonio Galloni, 2025-2037 Vinous The 2017 Barolo Mosconi is a powerful, brooding wine. Black cherry, gravel, dried herbs, scorched earth, spice and leather add to an impression of gravitas. This is an especially somber, potent Barolo that needs time to soften. Even so, it will always be a brute. The substantial finish is a thing of beauty. The Barolo Mosconi emerges from the estates oldest vines, which are 70-80 years old, and is aged in barrique.Review Date: 01 Feb 21
About the Producer
The Pira family have a long history of winemaking dating back to the 18th century. Following the death of Luigi Pira, the iconic E. Pira & Figli estate was sold to Chiara Boschis in 1980, whose family has close ties to the Piras, but also with their own rich history of winemaking in Barolo. Chiara’s enthusiasm, confidence and determination has breathed new life into the estate and earned her star status in the region. In 2023, Antonio Galloni described her 2019s as ‘some of the most thrilling wines of the vintage… in recent years, Chiara Boschis has been at the top.’ With 11 hectares in Serralunga d’Alba, Monforte d’Alba and Barolo itself, vineyards are held in some of the most renowned ‘Grandi Vigne’ sites, namely Cannubi, Liste, and Terlo in Barolo, at altitudes of around 300 metres; Mosconi, Le Coste, and Ravera in Monforte d’Alba at 340 to 420 metres; Gabutti and Baudana in Serralunga d’Alba at altitudes between 260 to 400 metres. Painstaking care and attention to detail is carried out in the vineyard, paying the utmost respect to the terroir and the vines. Grapes are all harvested manually. Production sits at around 40,000 bottles annually and all wines are bottled unfiltered and unfined. Organic certification was received in 2014. Ever a family affair, Chiara’s brother Giorgio joined the estate in 2010 along with his wife Daniella and their three daughters Beatrice, Elena, and Vittoria.