News
Fine wine investment: how to turn wine into profit
The following article was written by Amy Matthews and published in GQ. It features an interview with Simon Larkin, MW, Atlas' Managing Director. You can read the original article on...
Fine wine investment: how to turn wine into profit
The following article was written by Amy Matthews and published in GQ. It features an interview with Simon Larkin, MW, Atlas' Managing Director. You can read the original article on...
Recap: Château Figeac Tasting and Dinner
Yesterday evening Atlas was joined by Frédéric Faye, the Technical Director of Château Figeac for a Tasting and Dinner at The Berkeley.Having joined Figeac in 2002, Frédéric first began as...
Recap: Château Figeac Tasting and Dinner
Yesterday evening Atlas was joined by Frédéric Faye, the Technical Director of Château Figeac for a Tasting and Dinner at The Berkeley.Having joined Figeac in 2002, Frédéric first began as...
New Appointment: Weibo Jiang
Atlas is pleased to announce that Weibo Jiang joined its growing sales team in May 2018. Originally from Ningbo China, Weibo came to London in 2008 for a Masters degree in...
New Appointment: Weibo Jiang
Atlas is pleased to announce that Weibo Jiang joined its growing sales team in May 2018. Originally from Ningbo China, Weibo came to London in 2008 for a Masters degree in...
Recap: Domaine Ponsot Tasting and Dinner
We are very pleased to have hosted the Domaine Ponsot Tasting and Dinner with Rose-Marie Ponsot, the Director of the domaine. The event was for sixteen clients at The Berkeley...
Recap: Domaine Ponsot Tasting and Dinner
We are very pleased to have hosted the Domaine Ponsot Tasting and Dinner with Rose-Marie Ponsot, the Director of the domaine. The event was for sixteen clients at The Berkeley...
Recap: The Elio Grasso Tasting & Dinner
Yesterday evening Atlas hosted a Tasting and Dinner with Gianluca Grasso, of Elio Grasso at Theo Randall. Today, the Elio Grasso estate is run by Gianluca , who has taken over...
Recap: The Elio Grasso Tasting & Dinner
Yesterday evening Atlas hosted a Tasting and Dinner with Gianluca Grasso, of Elio Grasso at Theo Randall. Today, the Elio Grasso estate is run by Gianluca , who has taken over...
An Important Update on Client Reserves
Providing an impressive Client Reserves service is core to Atlas’ proposition and we have never cut corners in this respect. Over the last seven years, we have seen the number...
An Important Update on Client Reserves
Providing an impressive Client Reserves service is core to Atlas’ proposition and we have never cut corners in this respect. Over the last seven years, we have seen the number...